of course not!
Store onions in a cool, dry, and well-ventilated area of the fridge, such as the crisper drawer, to keep them fresh for longer.
Most people think that keeping onions in the fridge will prevent spoiling. This is false, onions should be kept it a dark, cool, dry place to prevent them from turning.
It is generally recommended to store onions in a cool, dry, and well-ventilated place outside of the fridge to maintain their flavor and texture. Refrigeration can cause onions to become soft and moldy more quickly.
To keep cut green onions fresh for longer, store them in a sealed container or plastic bag in the refrigerator. You can also place a damp paper towel in the container to help maintain their moisture. Change the paper towel every few days to keep the green onions fresh.
NO
Yes, it is recommended to refrigerate onions to keep them fresh and prevent them from sprouting or becoming soft.
No, the majority of chicken eggs are not fertilised
It is not necessary to keep onions in the fridge - they should basically keep fine in any cool, dark place (e.g. on a rack in a cupboard). However keeping them in the fridge will certainly not harm them, and it does have some advantages - it will help to retard sprouting of the onions, and also retard mold growth; also keeping the onions refrigerated will reduce the 'tearing' effect when you cut them. Indeed, popping them into the freezer for a few minutes before you cut them will help even more to stop them making your eyes water.
Not necessarily. The one I had wood remain silent when eating onions.
maybe
Yes, onions should not be refrigerated to maintain their freshness. They should be stored in a cool, dry, and well-ventilated place, away from direct sunlight. Refrigeration can cause onions to become soft and moldy.
Yes, onions should not be stored in the refrigerator as the cold temperature can cause them to become soft and moldy. Instead, onions should be stored in a cool, dry, and well-ventilated place, away from direct sunlight.