Kilocalories
Just above the pelvic girdle - commonly called - your waistline.
It is commonly referred to as Frequency, and it is measured in the unit called Hertz.
The measure of the quantity of matter in an object is called mass. Mass is commonly measured in units such as kilograms or grams.
Information that cannot be measured or counted is often referred to as qualitative information. This type of information is descriptive and involves characteristics, qualities, or subjective assessments rather than numerical values. Examples include opinions, emotions, and experiences, which provide insights that quantitative data alone may not capture.
The force measured over an area is called pressure. It is calculated by dividing the force applied by the area over which it is distributed. Pressure is commonly measured in units such as Pascals or pounds per square inch (psi).
Volume is the property of matter that is measured in liters or milliliters. Volume refers to the amount of space that a substance occupies. It is commonly measured using units such as liters (L) and milliliters (mL).
A fact that is based in numbers is often referred to as a "quantitative fact." These facts are derived from numerical data and can be measured or counted, providing objective evidence to support conclusions or analyses. Quantitative facts are commonly used in fields such as statistics, economics, and scientific research to convey information clearly and precisely.
it is measured in joules
Current flow is when charge moves from one point to another. It is measured in coulombs per second, which is more commonly known as amperes.
The loudness of sound is typically measured in units called decibels (dB). This unit quantifies the intensity of sound waves perceived by the human ear. Sound level meters are commonly used to measure the loudness of sound in various environments.
The amount of energy released when nutrients are broken down is measured in units called kilocalories (kcal) or joules (J). These units quantify the energy content of foods and are commonly used to represent the caloric value of food.
The gravitational force exerted by an object is called its weight. Weight is the force acting on an object due to gravity and is commonly measured in units of force, such as Newtons or pounds.