An artery carries blood to the liver, not a vein. The hepatic artery.
Maybe you meant to ask which vein receives nutrient-rich blood from the small intestine. That would be the superior mesenteric vein. But it doesn't go to the liver.
The Phloem is the vessel that transports organic nutrients in a plant.
The blood vessel that carries blood from the ileum to the liver is the hepatic portal vein. This vein collects nutrient-rich blood from the gastrointestinal tract, including the ileum, and transports it to the liver for processing and detoxification. The hepatic portal vein is crucial for the metabolism of nutrients absorbed from food.
hepatic portal vein
Xylem is the specific vessel in plants that transports water and minerals from the roots to the rest of the plant. They are specialized tissues that are responsible for conducting water and essential nutrients throughout the plant.
The aorta is the major blood vessel which transports blood from the heart to the rest of the body.
After a meal, the blood vessel that carries blood with the most amino acids is the hepatic portal vein. This vessel transports nutrient-rich blood from the gastrointestinal tract and spleen to the liver. Following digestion and absorption of proteins in the intestines, amino acids enter the bloodstream and are primarily directed to the liver for processing.
The cardiovascular system transports nutrients and wastes.
The digestive tract and the liver are connected by the hepatic portal vein. This allows nutrients to pass from the digestive tract to the liver for processing.
Protein transports Lipids in the blood.
The portal vein is a blood vessel that carries blood from the digestive organs to the liver. It plays a crucial role in delivering nutrients and toxins absorbed from the intestines to the liver for processing.
Blood transports oxygen nutrients and wastes in mammals and fish .
Phloem as it transports sugars two ways