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What else can I help you with?
What types of carbon molecules are the source for most of the energy in the foods you eat?
Carbohydrates
What are some types of greek foods?
baklava
What are some types of foods that help to lose weight?
Some good types of foods to lose weight are foods that do not have a lot of salt and fat in them, or fruit and vegetables are probably the best foods for you while trying to lose weight.
What are types of convenience foods?
Ans1>chips, soda,candy bars, energy bars , beef jerky ,and other prepackaged foods are convenience food.Ans2>There are many. It is advisable to refer some authority material to get the exact list.
How many different types of foods are there and how do they taste?
many many foods some of them taste good
What are some types of staple foods?
Bread, water, meat, and vegetables are all staple foods.
What are some good foods for diabetics?
You can find the best foods by going on WebMd.com or something to find out the best diets for you and your body types and suggests some foods for you.
What Foods Are Sour?
Some foods that are sour are lemons, grapes, and tamarind. Some types of oranges and some melon can also have a sour taste to them.
What are the types of convenience foods?
Ans1>chips, soda,candy bars, energy bars , beef jerky ,and other prepackaged foods are convenience food.Ans2>There are many. It is advisable to refer some authority material to get the exact list.
What are some of panama foods?
There are so many different types of Panama foods. Some of the popular foods include tortillas, bolos, empanadas, Sancocho and many more.
What types of carbon based molecules are the source for most of the energy in the foods you eat?
Carbohydrates and fats are the main types of carbon-based molecules that provide energy in the foods we eat. Carbohydrates are broken down into glucose, which is used as an immediate energy source, while fats are broken down into fatty acids and stored for long-term energy.
What types foods give you strength?
For energy carbohydrates are the best, they're in things like noodles and breads.
