Glucose, fructose and galactose.
small intesine
it gets broken down into smaller particles (known as digestion) and are absorbed through the gut.
Fats are absorbed in the small intestine, along with carbohydrates and proteins.
If you have this problem, you might have a problem in your small intesine's terminal ileum where B12 is absorbed.
idkk, figure it out haha
Carbohydrates are digested until they are mono or disaccharides and then they are absorbed through the intestinal lining.
The primary absorption site for digestible carbohydrates is the small intestine. Carbohydrates are broken down into simpler sugars during digestion and then absorbed through the lining of the small intestine into the bloodstream to be used for energy by the body.
Intestinal obstruction is what you are referring to.
Most of the carbohydrates are absorbed in the small intestine after being digeste. A very small amount are absorbed in the mouth. To find out more about carbohydrates (including the types and classification), see Related Links below
If this is for a Basic Nutrition chapter assignment, the choices are as follows: a. vitamins b. minerals c. water d. carbohydrates The answer that you are looking for is carbohydrates. Proteins, lipids, and carbohydrates must be digested before they are absorbed.
if you were to remove the entire small intestine and straighten it out, it would go around the world approximately two and a half times.
AnswerSince most all nutrients that a human needs are absorbed via the digestive system. All carbohydrates, proteins, and fats are absorbed in the small intestine.AnswerThings are absorbed throughout the entire system, with the exception of the esophagus. Some glucose, for example, can be absorbed in the mouth. Water, alcohol, and some nutrients are absorbed in the stomach. Most nutrient absorption occurs in the small intestine. Water and some minerals and vitamins are absorbed in the colon. Most vitamin K is produced by bacteria in the colon and absorbed there.