there are two types of sugar we can get natural sugar such as in fruits
and processed sugar such as powder sugar
if that's what your asking for?
Glucose and triglycerides
the majoe two sources are from the diet and during fasting states by gluconeogenesis
During fasting the glucose is relaesed from intracellular glycogen stores in the liver (produced by glucogenolysis). After a meal blood glucose is acquired from the diet.
The process of producing glucose from non-glucose sources is called gluconeogenesis. It involves converting molecules like amino acids, glycerol, and lactate into glucose in the liver and kidneys to maintain blood sugar levels.
glucose
The principal sources of blood glucose are dietary carbohydrates, which are broken down into glucose during digestion and absorbed into the bloodstream. The liver also plays a key role by releasing stored glucose into the blood through a process called glycogenolysis. Additionally, the liver can produce glucose from non-carbohydrate sources through a process known as gluconeogenesis.
Diet & the liver (glycogen).
Yes, it is.
Gluconeogenesis.
Gluconeogenesis, which is the synthesis of glucose from non-carbohydrate sources, does not occur in the absorptive state. This is because during the absorptive state, blood glucose levels are elevated due to the recently ingested nutrients, and there is no need to generate glucose from other sources.
Two glucose, because maltose is two glucose join together
Glucose-6-phosphatase is the enzyme responsible for producing glucose in the liver and kidneys through gluconeogenesis, a process that synthesizes glucose from non-carbohydrate sources like amino acids and glycerol.