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What else can I help you with?
What does fat break down into for the body?
Fatty acids and glycerol
Does starch break down fat?
Starch is a carbohydrate and does not directly break down fat. However, when you consume starch, your body converts it into glucose for energy. If you consume more starch (calories) than your body needs, the excess glucose can be stored as fat.
Vitamins and minerals help the body use and break down?
carbohydrates , proteins, and fat
What reason do fat kids have to overeat?
Its not always them overeating.... It is often becasue their body doesn't break down the nutrients, Specificly-fat, as fast as others who do not carry as much weight.... If your body does have a slow metabolism you may not need to eat less, just eat something that your body can break down better or that has less fat.
Which nutrient is the most difficult to break down and is generally used last for energy in the body?
fat
What would happen if you didn't have any food for a long time?
Your body relies on food for fuel, and if it receives no fuel, it will shut down. Without food to break down into glucose and feed your body's cells, they would slowly begin to starve. Your body would then begin to break down fat in your body to nourish the cells. When the fat supply is used, it would then begin to break down the muscle tissue in the body. When all reserves are used, the body would completely shut down and the person would die of starvation.
Which nutrient is the most difficult to break down and thus is generally used last for energy in the body?
fat
Where does lipoprotein lipase break down triglycerides in the body?
Lipoprotein lipase breaks down triglycerides in the body primarily in the blood vessels and tissues, such as muscle and fat cells.
Does an enzyme break down fat?
Lipase enzymes digest fats (otherwise known as 'lipids'). Lipids are broken down into fatty acids and glycerol.
Does not eating burn fat or muscle?
When you do not eat, your body burns fat for energy first, but it can also break down muscle for energy if you do not eat for a long time.
What enzymes break down protein and fat?
Proteins are broken down by enzymes called proteases, such as pepsin and trypsin. Fats are broken down by enzymes called lipases, such as pancreatic lipase. These enzymes help to break down proteins and fats into smaller molecules for absorption in the body.
What does it mean when your fat jiggle?
it means that you have eaten too much fattening foods and most of the fat from it can't break down and it gets stored in specific parts of your body
