Some say there are 2 main types of almonds the sweet and the bitter, but that's only deciding on the sugar and not sugar content, when in fact there are more than two. See the links below.
Yes, some common types of nuts include almonds, walnuts, cashews, pecans, pistachios, and hazelnuts.
Nuts like peanuts and almonds!
1) milk 2)dark 3) almonds 4) crunchie 5) white 6) gianduja 7) chocolate with rice 8) chocolate with alcohol There are probably alot more chocolate types...
Parrots are able to eat almonds. In fact, almonds, along with many other types of nuts, are the parrots favorite type of food to snack on. They do prefer the almonds over the other types though.
Many different confections are made with sugar and almonds. "Sweetmeat" is a generic term for candies, cakes, cookies, etc.
Heterogenous because it is not evenly mixed throughout.
They along with numerous foods do contain trace amounts of a variety of harmful chemicals almonds are associated with cyanide(sp). There are 2 different types of Almonds, sweet and bitter. Sweet almonds are your common ones used in cooking or processed for oils, Bitter almonds are also used in cooking but must first be processed. It is these bitter almonds which are know to have a toxic amount of prussic acid (prussic acid can be refined into cyanide.) If you were to eat bitter almonds that had not yet been processed (prussic acid leached out) it could be fatal. A hand full would do the trick. =================================================== Nuts from a wild variety of the domesticated almonds tree, growing in some of the Eastern Mediterranean area (Western Asia), does contain Glycoside Amygdalin, a chemical, which could became Hydrogen cyanide (or Prussic acid), if the nuts got crushed (or chewed). Domesticated (sweet) almond does not contain this chemical.
It depends on the size of the almonds. There are approximately 19-23 almonds in 25 grams of raw almonds. Almonds are one of the most nutritious nuts in the world.
There are 8.94 grams of almonds are present in a tablespoon of almonds
apple avocado agnolotti almonds ambrosia Asparagus Anolini Antipasto Arrowroot Artichoke and aragula
Yes almonds are brown.
Almonds. The clue is in the name.