All foods that once was , or might become living things has DNA in it.
Anything high in DNA, so called sweetmeats.
no they do not
Foods high in nucleic acids include animal organs (such as liver and kidneys), sardines, nuts, seeds, and certain vegetables like spinach and mushrooms. These foods contain purines, which are important components of nucleic acids like DNA and RNA in the body.
Adenine and adenosine are primarily found in high-protein foods like meat, fish, and poultry. Adenine is a component of DNA and RNA, and adenosine is a building block of ATP, the primary energy carrier in cells. They are not typically found in high levels in specific foods, but rather as constituents of various proteins and nucleic acids.
foods that are high in moisture and in fat are more likely to be perishable
raw and cooked meat foods are high risk foods.
Scientists believe that you can find food in your DNA. The source of DNA does swallow atleast 30% of your digestic foods. But that it NOT a subject you wana get into! ^_^
providing more energy than the processed foods is not a feature of high fiber foods.
Foods high in fat.
Eating foods with high fiber can help boost your health and lifestyle. Look into brands such as Kashi and Life and even foods like Yoplait yogurt for high fiber foods.
Foods high in fat or greasy foods are the foods you want to avoid the most. They contain high amounts of cholesterol normally and should be avoided at all cost.
Most high alkaline foods are foods such as vegetables, and eating high alkaline foods actually promote good heart health. To find out more about high alkaline foods go to http://www.eating-veggies.com/