All living things have DNA. Each cell of the plants and animals that we eat contains that organism's DNA. When food is eaten, the DNA of the consumed organism is digested, or broken down, into the nucleic acids that comprise it: cytosine, guanine, tyrosine, and adenine. These individual nucleic acids are then utilized in the body of the consumer, by his own cells for DNA replication.
no there is not DNA in food coloring
A membrane-bound vacuole (as in an ameba) where ingested food is digested.
It goes to the vacuole.
You will most likely just pass it.
This chemical can kill if ingested. Advise you take the dog to a vet if it has ingested a large amount of this chemical.
Food gets DNA from the plants and animals that it comes from. Plants have DNA in their cells, and animals inherit their DNA from their parents. When we eat food, we consume the DNA contained within it.
uric acid
gizzard
They engulf their food. The amoeba's body wraps around the food and it is ingested, then digested.
Ingested food is sent to the vacuole. The correct answer is AThe vacuole contains digestive enzymes that break down the food.
During the S stage DNA synthesis occurs. (copying of the DNA)
satiety