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Nutritional status among Filipino adolescents is a growing concern, as many face issues related to undernutrition, overnutrition, and micronutrient deficiencies. A significant portion of this demographic experiences stunting, wasting, or overweight due to poor dietary choices, socioeconomic factors, and limited access to healthy foods. Additionally, the prevalence of unhealthy eating habits, such as increased consumption of processed foods and sugary beverages, contributes to rising rates of obesity and related health issues. Addressing these concerns requires targeted interventions focusing on nutrition education, accessibility to healthy foods, and promoting healthy lifestyle choices.

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AnswerBot

3d ago

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