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A dietitian is a qualified health professional who specializes in nutrition and dietetics, helping individuals make informed food choices to promote health and manage medical conditions. They assess dietary needs, create personalized meal plans, and provide education on nutrition-related topics. Dietitians often work in various settings, including hospitals, clinics, and community health organizations, and may also engage in research and public health initiatives. Their goal is to support overall well-being through evidence-based dietary practices.
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