All the leafy vegetables have fibers. Also bran cornflakes, many cereals and pulses have fibers.
America
There are fibrous foods that do contain starch. Potatoes are an example of a food that contains both starch and fiber.
Fibrous refers to something that is composed of or resembling fibers. It can describe textures such as being tough, stringy, or threadlike, and is often used to characterize materials that have a high fiber content. In the context of food, fibrous can refer to foods high in dietary fiber.
Fibrous foods
fibours food contains celluose.cellouse helps to produce stools
A fibrous root anchors the plant and provides nutrients straight from the soil. A fleshy root stores food for later use.
Akee tree has fibrous roots.
yes it carries the waste substances and the food substances the waste substance that it carries is urea
The food which we take is a complex substances which is idli, dosa, puri etc. when we start to chew it these substances are divided as simple substances. It goes through food pipe and the stomach digests the food in different sections like nutrients.
food additives
Substances that are added to a food for making items
Taproot is better adapted for food storage because it is enlarged and stores nutrients and water for the plant to use during periods of stress, such as drought. Fibrous roots have a greater surface area for absorption of nutrients and water, but they are not as efficient at storing food reserves.