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What else can I help you with?
What happens first an egg frying or a water boiling?
Warm water also boils an egg but once the water reaches its boiling point that is 100C, the egg starts to fry faster and gets hardened
How is boiling different from boiling point?
Boiling is the phase where the boiling occurs. The point at which the boiling occurs is the boiling point.
By boiling egg the shell will be damaged when insert object?
Yes, by boiling an egg, the shell will be damaged when an object is inserted into the shell or the egg.
What is the boiling point of riboflavin?
there is no boiling point
Is the boiling point a negative number for neon?
Whether or not the boiling point of neon is negative depends on the temperature scale used to describe the boiling point. If the boiling point is given in Celsius or Fahrenheit, the boiling point is negative. However, in Kelvin, which cannot be negative, the boiling point is positive.
How does the boiling point of saltwater compare to the boiling point of freshwater?
The boiling point of saltwater is higher than that of freshwater. This is because adding salt increases the boiling point of water. The exact boiling point increase depends on the concentration of salt in the water.
What is the boiling point of saliva and how does it compare to the boiling point of water?
The boiling point of saliva is around 212 degrees Fahrenheit, which is the same as the boiling point of water.
On which side of the egg should you pierce it before boiling?
Pierce the wider bottom side of the egg before boiling.
What is the boiling point for calcuim?
What is the boiling point for calcium?
Which boils quicker liquid with high boiling point or liquid with low boiling point?
A liquid with a lower boiling point will boil quicker because it requires less energy to reach its boiling point compared to a liquid with a higher boiling point.
Why is salt added while boiling egg?
Adding salt increases the boilling point of the water, thus decreasing cooking time.
Definition of boiling point of water?
When a liquid is heated, it eventually reaches a temperature at which the vapor pressure is large enough that bubbles form inside the body of the liquid. This temperature is called the boiling point. Once the liquid starts to boil, the temperature remains constant until all of the liquid has been converted to a gas.The normal boiling point of water is 100oC. But if you try to cook an egg in boiling water while camping in the Rocky Mountains at an elevation of 10,000 feet, you will find that it takes longer for the egg to cook because water boils at only 90oC at this elevation.Boiling point means that the liquid is at the point where it will begin to boil.
