The main nutrient in peas, beans, and grains is carbohydrates, which provide a significant source of energy. Additionally, these foods are rich in protein, making them important for muscle repair and growth. They also contain dietary fiber, which aids in digestion and promotes a healthy gut. Furthermore, they provide essential vitamins and minerals, contributing to overall nutritional balance.
Because peas and beans are legumes, plants which fix nitrogen, an essential plant nutrient, in the soil for the next crop cycle.
Grains, dry beans, peas, fruits, and vegetables.
well, beans are not root crops. They are just like rice which is a cereal so beans is a cereal.........:)
Barley was the main grain crop. however there are evidences of other varieties of grains as well.
They are Beans.
They are Beans.
Yes green beans are better than green peas
Stems or stalks of beans, peas, or potatoes are typically referred to as "vines" or "stems." They serve as the main structure that supports the plant and helps in the transportation of nutrients and water.
this are bread,rice,cake,corn and fish,camote,pasta,dry beans,peas,grains and cereals
LegumesTen foods in the legume family are peas, snow peas, lentils, navy beans, lima beans, black beans, soy beans, kidney beans, green beans and peanuts.
yes
Meat and fish are not considered grow foods; they are animal products. However, peas and beans are classified as grow foods because they are plant-based and can be cultivated. Grow foods typically refer to fruits, vegetables, grains, legumes, and nuts that can be grown in gardens or farms.