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Not much, But it i cleans your body very well. Lot of water will be discharged from body in the form of urin. it is advisable to have it in summer

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17y ago

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What are the differences between barley and farro in terms of nutritional value and culinary uses?

Barley and farro are both ancient grains, but they have some differences in terms of nutritional value and culinary uses. Farro is higher in protein and fiber compared to barley, making it a good choice for a nutritious diet. Culinary-wise, barley is often used in soups and stews, while farro is commonly used in salads and side dishes.


What are the differences between barley and farro in terms of taste, texture, and nutritional value?

Barley and farro are both ancient grains, but they have some differences in taste, texture, and nutritional value. Barley has a nutty flavor and chewy texture, while farro has a slightly nuttier taste and a firmer texture. Nutritionally, barley is higher in fiber and lower in calories compared to farro. Farro, on the other hand, is higher in protein and certain minerals like magnesium and iron.


What are the main differences between barley and farro in terms of nutritional value and culinary uses?

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