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What is the normal physiological response to increased intake of sugars?

The normal physiological response to increased intake of sugars involves a rise in blood glucose levels, which triggers the pancreas to release insulin. Insulin facilitates the uptake of glucose by cells for energy production or storage as glycogen in the liver and muscles. If sugar intake is excessive, it can lead to insulin resistance over time, potentially contributing to metabolic disorders like type 2 diabetes. Additionally, the body may experience fluctuations in energy levels and cravings due to rapid changes in blood sugar levels.


Why increases need for oxygen and sugar throughout the body in fever?

After all ,fever literally means increased body temperature by what ever cause.The point here is not the cause but the reason why we need increased amount of oxygen and other metabolites.This is because in the course of the reaction that bring us the fever they are needed. Fever by itself is physiological response.


Does sugar cause appendicitis?

No specific link between appendicits and sugar has been found, however, increased intake of fresh vegetables will lower the possibility of developping appendicits.


What is the recommended intake for sugar intake for sodium or sugar?

200 mg


What is the term for the coordinated response of all body organs to maintain the internal physiological stability of an organism?

Homeostasis is the term used to describe the coordinated response of all body organs to maintain the internal physiological stability of an organism. It involves processes such as temperature regulation, blood sugar control, and pH balance to keep the body's internal environment within a narrow range.


Is sugar a micro nutrient?

No, sugar is not classified as a micronutrient. Micronutrients are essential vitamins and minerals needed by the body in small amounts for various physiological functions. Sugar, primarily composed of carbohydrates, provides energy but lacks essential nutrients like vitamins and minerals, making it a macronutrient instead. While it can be part of a diet, excessive sugar intake is associated with health risks.


What advantage is gained by elevating blood sugar and blood pressure in times of stress?

Elevating blood sugar and blood pressure during stress provides the body with a quick source of energy and enhances blood flow to vital organs, preparing it for a "fight or flight" response. Increased blood sugar levels supply immediate fuel for muscles and brain function, while elevated blood pressure ensures that oxygen and nutrients are efficiently delivered throughout the body. This physiological response helps improve survival chances in threatening situations. However, chronic elevation can have negative health consequences.


What is the meaning of glocuse?

a monosaccharide sugar that has several forms; an important source of physiological energy


The sugar act was created in response to the colonists purchasing from which country?

The sugar act was created in response to the colonists purchasing from which country?


Can too much sugar have side effects on the feet?

Yes, excessive sugar intake can have side effects on the feet, primarily by contributing to conditions like diabetes. High blood sugar levels can lead to poor circulation and nerve damage (neuropathy), resulting in pain, numbness, and increased risk of infections in the feet. Additionally, elevated sugar levels can cause skin issues, such as fungal infections, which can further affect foot health. Monitoring sugar intake is crucial for maintaining overall foot health, especially for individuals with diabetes.


Can too much sugar cause psoriasis?

While there is no direct evidence that sugar specifically causes psoriasis, high sugar intake can lead to obesity and inflammation, which may exacerbate the condition. Diets high in sugar can also contribute to insulin resistance and increased inflammation in the body, potentially triggering psoriasis flare-ups in susceptible individuals. Maintaining a balanced diet, including managing sugar intake, may help in managing psoriasis symptoms. Always consult a healthcare professional for personalized advice.


How does refined sugar act differently than natural sugar in the body?

Refined sugar, such as sucrose and high-fructose corn syrup, is rapidly absorbed into the bloodstream, leading to quick spikes in blood sugar and insulin levels. This can promote increased fat storage and contribute to insulin resistance over time. In contrast, natural sugars found in fruits and whole foods come with fiber, vitamins, and minerals, which slow their absorption and provide a more gradual energy release. This results in a more balanced metabolic response and often a lower overall caloric intake.