One example of fruit where only the skin is typically eaten is the kiwi. While the flesh is edible, many people prefer to eat just the skin for its added fiber and nutrients. Another example is the banana peel, which is often discarded but is technically edible and can be consumed when cooked or blended.
ispaghol/husk
Well you can eat an apples skin.
you eat a star fruit whole. so you can eat the skin and all except for the black stem part of it.
Pomegranates are ripe when the skin is a crimson color, the fruit should feel heavy, and the skin should be shiny - avoid fruit with cracks and splits in the skin.
The only fruit I can think of with the seeds on the outside of the skin, is the strawberry.
A mango is a fruit, it has a seed and is grown on a mango tree. The sap and skin of the mango can be irritating to skin and possibly cause a rash or allergic reaction. The fruit is very sweet and can be eaten after the skin is peeled, it is also great as a smoothie or shake.
Blackberry
The cumquat is a tiny citrus fruit with a sweet peel, but the inside is rather sour. Some people prefer to eat the skin.,
Plantains are ripe and ready to be eaten when their skin turns yellow with black spots. This indicates that the fruit is sweet and soft enough to be enjoyed.
They can be eaten by peeling the skin back or put in pies, fruit salads, cakes, puddings or other dishes.
Ripe plantains are yellow with black spots on the skin. They should feel slightly soft to the touch. You can tell they are ready to be eaten when the skin is fully yellow and the fruit yields slightly when pressed.
kulamnfertus