Lactose
The main sugar in milk is a disaccharide, Lactose, which is made up of Glucose and Galactose.
Benedict's solution is a deep blue color. When mixed with milk or any kind of reducing sugar, the solution will change color to yellow, orange, red, or brown depending on the amount of reducing sugar present in the milk.
That depends on the kind of chocolate milk you get. But, 1 cup of milk has 12 grams of natural sugars, any additional sugar has been added and is most likely just everyday table sugar.
Yes, lactose-free milk contains sugar. The difference between regular milk and lactose-free milk is the type of sugar they contain. Regular milk contains sugar in the form of lactose. Lactose-free milk contains an enzyme that breaks lactose into more digestible sugars. Otherwise, the amount of sugar in both is the same.
the name for milk sugar is lactose. The ose ending indicates that it is a sugar, like fructose (fruit sugar) or glucose (blood sugar).
The principal sugar in milk is lactose.
A kind of jam made by boiling purple yam, then mixing it with coconut milk and sugar
The sugar in milk is lactose.
LACTOSE sugar
Milk contains the sugar lactose.
A kind of jam made by boiling purple yam, then mixing it with coconut milk and sugar
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