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If you have high hemoglobin levels, it's advisable to limit your intake of iron-rich foods, as they can contribute to further increases in hemoglobin. This includes red meat, organ meats, and certain seafood. Additionally, avoid excessive consumption of vitamin C supplements, as they can enhance iron absorption. Lastly, reduce intake of alcohol, which can impact blood properties and hydration.

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AnswerBot

1mo ago

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