Intrinsic factor is the substance necessary for the absorption of vitamin B12. It is a glycoprotein produced by the stomach's parietal cells and is essential for the binding and absorption of vitamin B12 in the small intestine. Without intrinsic factor, the body cannot effectively absorb vitamin B12, leading to deficiencies. This is particularly important for preventing conditions like pernicious anemia.
Intrinsic factor is the essential substance for the absorption of vitamin B-12. It is a glycoprotein produced by the parietal cells in the stomach. Intrinsic factor binds to vitamin B-12 in the intestines, facilitating its absorption in the ileum, the last part of the small intestine. Without intrinsic factor, vitamin B-12 cannot be effectively absorbed, leading to potential deficiencies.
I believe that would be vitamin D.
yes it doeess :D
A. Vitamin C B. Thiamin C. Vitamin A D. Vitamin D
The precursor produced in the dermal capillary is 7-dehydrocholesterol, which is converted to vitamin D3 (cholecalciferol) in the skin upon exposure to ultraviolet B light. Vitamin D3 plays a crucial role in aiding calcium absorption in the intestine, which is essential for maintaining bone health and overall mineral balance in the body.
Intrinsic Factor. This, also known as gastric intrinsic factor (GIF),isa glycoprotein produced by thestomach necessary for the absorption ofB12 there and in the small intestine.
Milk gives you vitamins A,D,E,K and sometimes B. It also strengthens your bones.
Pernicious anemia
Vitamin B is not typically absorbed through the skin in significant amounts. While some topical formulations may contain B vitamins and claim to provide benefits, the skin's barrier function generally limits the absorption of water-soluble vitamins like those in the B complex. Most vitamin B absorption occurs through the digestive system via food or supplements.
No. Fat soluble is the same as oil soluble. You cannot have a substance that can be diluted by both oil and water.
Beriberi is caused by a deficiency of thiamine (Vitamin B1) in the diet. This deficiency can be due to poor dietary intake, alcoholism, or conditions that impair thiamine absorption in the gastrointestinal tract.
Vitamin B12 is considered predominantly in food of animal origin. However, other members of the Vitamin B group - Vitamin B 1, - Vitamin B 2, - Vitamin B 3, - Vitamin B 5, - Vitamin B 6, and - Vitamin B 8 are also found in food of animal origin. Food sources for these vitamins are detailed in the related links.