Carbohydrates are primarily composed of carbon, hydrogen, and oxygen atoms. These atoms are present in various combinations to form different types of carbohydrates, such as sugars, starches, and fibers.
The three types of atoms that make up an element are protons, neutrons, and electrons. Protons and neutrons are found in the nucleus of the atom, while electrons orbit around the nucleus in energy levels.
The three monosaccharides (simple sugars) that make up carbohydrate polysaccharides are fructose, glucose and galactose.
"Lipids" is a very broad category of compounds which can contain far more than three different elements.
There are three different types of elements in glucose: Carbon, Hydrogen, and Oxygen. With a formula, C6H12O6, there are a total of 24 atoms.
Oxygen, hydrogen and carbons make up carbohydrates. In a chemical formula, it would look like C6H12O6 meaning there are 6 carbons, 12 hydrogens, and 6 oxygens. This makes the simple sugar, or monosaccharide. Different arrangements of these atoms make different types of sugar.
They are different kinds of atoms, plain as that Various numbers of protons, electrons, and neutrons that make them all different and have various properties There are many types of atoms such as Metals, Nonmetals, Metalloids, Noble Gases, Radioactive, Transition Metals, and such
Carbon, Hydrogen, and oxygen atoms make up carbohydrates. EXAMPLES A. Starches and sugars are examples of carbohydrates. B. Living things use them as their main source of energy. D. Plants and some animals use them for strength and rigidity.
A carbohydrate is made up the elements oxygen, hydrogen, and carbon. Carbohydrates are eaten for energy that is burned off easier than fats.
The three particles that make up atoms are protons, neutrons, and electrons.
There are three elements found in the carbohydrates that make up many of our foods. They are carbon, hydrogen, and oxygen.
There are three atoms in an ozone molecule: one oxygen atom in the center and two oxygen atoms on the sides.