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* don't wash the vegetables after being peeled off. * stop deep frying.

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16y ago

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What is full of vitamins?

Vegetables and fruits are full of vitamins and other nutrients. Leafy green vegetables, root vegetables and fruits are especially packed with vitamins.


Which fruits or vegetables contain vitamins?

All the colored foods and vegetables are rich in vitamins...just take whatever you see


How are vegetables important?

they are vitamins.


Vitamins in vegetables?

There certainly is a good reason as to why your mother told you to eat your vegetables; they're very rich in vitamins. Vegetables have vitamin A, C, K, E, Folate and many more healthy vitamins.


Why are vegetables the healthiest food?

Vegetables has lots of Nutrients in them and vitamins.


What types of vitamins are in vegetables?

Vegetables usually contain several vitamins and minerals, but have a higher amount of one or two of them. For example, carrots contain a high concentration of Vitamin A, but contain many other vitamins and minerals in lesser amounts. Also, unlike supplements, which usually have isolated vitamins, vegetables contain phytonutrients which are needed for the vitamin to work in the body.


How do you find vitamins?

you can find vitamins in plants like vegetables and fruits


Which is better fruits or vegetables?

vegetables because vegetables has more vitamins and minerals and less sugar and fruit has a little bit more sugar than vegetables and some fruits don't have ALL the vitamins and minerals but vegetables do.


Which vitamins might be lacking in the diet of a client who dislike leafy green vegetables?

Green leafy vegetables contain vitamins K, C, E and many of the B vitamins . So these vitamins will be lacking in the diet of a person who dislikes leafy vegetables. Also Green leafy vegetables are a great source of calcium and magnesium.


What are Vegetables are good for?

vitamins and mineral


How can I cook vegetables in a way that preserves their nutrients?

To preserve the nutrients in vegetables while cooking, it is best to use methods like steaming, stir-frying, or roasting at lower temperatures for shorter periods of time. These methods help retain the vitamins and minerals in the vegetables. Avoid overcooking or boiling vegetables for too long, as this can lead to nutrient loss.


Why do you need vegetables in your diet?

They contain vitamins and not a lot of calories.