Why africans produced what they do not consume and consume what they not produce?

Answer 1

Africans often produce goods that are not consumed locally due to historical factors such as colonial legacies, which shaped economies to focus on cash crops for export rather than local needs. Additionally, globalization and market demands can lead to a focus on producing commodities that yield higher profits in international markets. Conversely, many African countries consume imported goods because of a lack of infrastructure, technology, or resources to produce those items locally, leading to reliance on foreign products. This dynamic reinforces economic dependencies and can hinder local development.