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Some fat substitutes can prevent absorption of fat-soluble vitamins.

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Connie Ferry

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3y ago

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Why are additional fat-soluble vitamins often added to some low-fat and low-calorie products?

Some fat substitutes can prevent absorption of fat-soluble vitamins.


Why are additional fat-soluble vitamins often added to some low fat and low calorie products?

Some fat substitutes can prevent absorption of fat-soluble vitamins.


What are additional fat soluble vitamins often added to some low fat and low-caloriesproduct?

Some fat substitutes can prevent absorption of fat-soluble vitamins.


What are four fat-soluble vitamins?

Vitamins are classed into water-soluble and fat-soluble. The names of two fat-soluble vitamins are A and D. Vitamins E and K are also fat-soluble.


What is divided in water soluble and fat soluble?

Vitamins. In humans, fat-soluble vitamins are A, D, E and K. The remaining vitamins are water soluble in humans.


How are fat soluble and water soluble absorbed?

fat soluble vitamins are stored in our fat tissues and water soluble vitamins are soluble in water.


Structure of water soluble vitamins?

water-soluble vitamins. structure, function


Does vitamin d dissolve fat?

the vitamins A, D, E and K are fat soluble These vitamins are stored in fat cells and are not so easy to excrete so do not abuse them!A, e, d, k.


How many water soluble vitamins and lipid soluble vitamins are there?

There are 9 water-soluble vitamins in the Vitamin B Complex: (examples: B6 and B12). Also, there are only 4 lipid - soluble (fat or oil - soluble) vitamins: A, D, E, and K.


How do vitamins soluble in water?

Most vitamins are fat soluble, i.e. vitamins A,D E and K. The vitamin B complex (several vitamins) and vitamin C are water soluble.


Why can your body store a fat-soluble vitamins but not water soluble vitamins?

Fat-soluble vitamins are stored in the body's fat tissues, while water-soluble vitamins are excreted in urine when in excess since the body does not store them. This is because fat-soluble vitamins can be stored in fat cells and released when needed, while water-soluble vitamins are readily excreted when the body has enough.


Is fat-soluble or water soluble vitamins easier to reach toxic levels?

Fat-soluble vitamins are more likely to reach toxic levels in the body compared to water-soluble vitamins. This is because fat-soluble vitamins can be stored in the body's fat tissues, whereas excess water-soluble vitamins are usually excreted by the body through urine. This makes it easier for fat-soluble vitamins to accumulate to toxic levels over time.