plastic doesnt hold heat. unlike the spoon
Because plastic isn't as good a conductor of heat as metal.
The heat from the hot chocolate transfers to the spoon, so the spoon heats up.
Plastic is a poor conductor of heat compared to metal, so it takes longer for heat to transfer through a plastic spoon. This means that a plastic spoon will not become as hot as quickly as a metal spoon when exposed to heat.
because the heat
Most plastics, particularly the type used to make plastic spoons, have a very low thermal conductivity (that is: heat doesn't travel through them very well). The temperature of one end can be raised without having much effect on the other end.Plastic is a poor conductor of heat. But even a metal spoon in Hot Chocolate is only noticeably hot in the section that is submerged in the hot chocolate. Spoons have a relatively flat shape (and are officially a form of flatware) which dissipates heat easily.
Metal is a good conductor of heat. Plastic is a poor conductor of heat. On a hot day the plastic spoon may stop you scalding your mouth if it is left out in the sun.
because satans soul keeps it cold
A metal spoon handle gets hot in soup because metal is a good conductor of heat, meaning it can easily transfer heat from the hot soup to the handle. On the other hand, plastic is a poor conductor of heat, so it does not easily transfer heat from the soup to the handle of a plastic spoon. This is why a metal spoon handle will feel hotter to the touch compared to a plastic spoon handle when used in hot soup.
because it is stainless steel? idiot ?
try this recipe1 table spoon of hot chocolate mix1/2 table spoon of chocolate syrupvanilla and chocolate ice cream (a few scoops)and add some milk and whip creamand that should be good
When a spoon is hot, it conducts heat well and can quickly transfer heat to other objects or ingredients it comes in contact with. This can make it useful for tasks like melting chocolate or butter. Additionally, a hot spoon can pose a burn risk if not handled carefully.
It does. Any object will heat up (or cool down) to the ambient temperature.