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No, the coloring in brown liquor is a result of the barrel that it is stored in after it is made

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14y ago

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Why does brown bread have a dense texture?

because it has less yeast in the recipe :)


What is the difference between distillers yeast and regular yeast to bake with?

Brewers yeast produces more alcohol and less CO2. Bakers yeast produces more CO2 and less alcohol.


Is it bad to continuously have yeast infections after your period?

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Is liquor less fattening than beer?

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Expired yeast may not work as effectively for baking as fresh yeast. The expired yeast may have lost its potency, resulting in less rise and a weaker flavor in the baked goods. It is recommended to use fresh yeast for best results in baking.


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One of the ways is to use less yeast.


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Why are brown apothecary jars better than clear jars?

Brown apothecary jars allow less light exposure to its contents. This is especially beneficial when storing items that sensitive to light, such as medication, or other items that are prone to spoilage.


What are the different types of yeast used in baking and how do they differ from each other?

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