Generally speaking, "liquor" can refer to any alcoholic beverage, but sometimes it can be referred to spirits of somewhere at least 20% ABV.
I'm not sure about this because English isn't my mothertongue, but I think liquor is the common name for booze (anything alcoholic) and liqueur is an originally French drink which is always very sweet and has a high percentage of alcohol.
12.5 to 14.5 % based on country. Arup
Unopened, it lasts indefinitely. Opened, you have about 5 years provided it stays cool and out of the sun.
Alcoholic consumption among high students is very high. Most high school students will admit that they have consumed alcohol.
To enjoy alcoholic beverages without consuming purines, opt for drinks that are low in purines such as vodka, gin, or white wine. Avoid high-purine options like beer and certain types of liquor. Remember to drink in moderation and stay hydrated to minimize the risk of gout flare-ups.
Lambanog is a type of alcoholic beverage that is typically distilled from coconut sap or nectar. It is clear in color and has a high alcohol content, usually around 40-45% ABV. Lambanog is considered a type of liquor or spirit.
If an alcoholic has a bac of .523, how would that affect them?
No
around 7.0, can be as high as 7.5
It makes you drunk. Alcoholic beverages can cause intoxication if consumed in large enough quantities over a short period of time. However, moderate consumption is associated with better health and longer life than is either abstaining from alcohol or abusing it. In addition to having fewer heart attacks and strokes, moderate consumers of alcoholic beverages (beer, wine or distilled spirits or liquor) are generally less likely to suffer hypertension or high blood pressure, peripheral artery disease, Alzheimer's disease and the common cold.
Most liquor outlets have an imported liquor section and Kirsch would be in that section. Clear, strong spirit distilled from cherries with a high proof.