Rum extract typically contains a small amount of alcohol, usually around 35-40 alcohol by volume.
Coffee extract typically contains around 30-50 milligrams of caffeine per ounce.
An IPA typically contains around 5-7 alcohol by volume.
A standard drink typically contains about 14 grams of pure alcohol.
Kombucha usually contains a small amount of alcohol, typically around 0.5 to 3 alcohol by volume.
IPA beer typically contains an alcohol content ranging from 5 to 7.5.
A regular beer typically contains around 4-6 alcohol by volume.
Red wine typically contains around 12-15 alcohol by volume.
No. Only "pure" vanilla extract is made with alcohol
Yes, consuming excessive amounts of vanilla extract can lead to alcohol poisoning and potentially be fatal due to its high alcohol content.
What does typically mean? If you mean the rubbing alcohol that is found at the pharmacy, it is usually a solution of approximately 70% isopropyl alcohol and 30% water. If you buy isopropanol from a chemical company, it will be pure and can have less than 0.001% water if you choose (there are numerous types of varying purity).
Coffee extract typically contains around 40-80 milligrams of caffeine per serving.
Consuming too much vanilla extract can cause stomach upset, nausea, and headaches due to its high alcohol content. However, the amount needed to cause illness is typically much higher than what is normally used in baking. It's best to use vanilla extract in moderation to avoid any potential adverse effects.