Got this from wikianswers..hope it helps:)
Coffee and air are mixed, but the coffee is heterogeneous, and the air is uniform and both have many substances in their chemical composition, the two have water, carbon, nitrogen, oxygen, and hydrogen, but in different molecular ways.
They both have suar. I get hiped with both. Woooooooohoooooooooooooooooooooooooooooo!
No. Coffee itself, is a mixture of chemicals.
Coffee and air are mixed, but the coffee is heterogeneous, and the air is uniform and both have many substances in their chemical composition, the two have water, carbon, nitrogen, oxygen, and hydrogen, but in different molecular ways.
They bother have holes that thing like the coffee for the coffee filter and wastes for the
They bother have holes that thing like the coffee for the coffee filter and wastes for the
They both filter the things....
They both filter the things....
Yes it does due to the chemicals inside :)
they are alike because they both fly in the air
White coffee filters are bleached and may contain traces of chemicals that can affect the taste of the coffee. Brown coffee filters are unbleached and do not have any chemicals that can alter the flavor of the brewed coffee. As a result, brown filters are often preferred for a purer coffee taste.
erosion is the transfer of weathered rocks or soil from one place to another while weathering is the break down of rocks into smaller pieces.....they are alike probably by the fact that water, air, animals, humans or chemicals causes both to occur
There are plenty of crazy stories out there about chemicals added to freeze dried coffee. There is no reason for anything to be added to coffee when it is freeze dried; the entire point of freeze drying is that it preserves the product naturally. The process is: they make some coffee; they freeze it; they dry it. In short, whatever chemicals are in freeze dried coffee are only those - and exactly the same as those - found in "fresh" coffee.