There are 16 cups in a gallon... 1/5 of 16 is....... 3.2 cups (16 / 5 ) = 3.2 cups or x/16 = 1/5 x=3.2 cups
80 cups
1 gallon = 16 cups
1 cup = 0.06 gallon
8 ounces in a cup
219 g
6 cups
100 ml
1 cup of extra light olive oil = 214 g ( 0.2 kg ) = 7.5 oz
1 cup = 8 ounces 1 ounce = 0.12 cup
1 cup = 8 ounces 1 ounce = 0.12 cup
It is a spread made from green olives rather than ripe olives. Green Olive Tapenade Ingredients 1 cup brine-cured green olives such as Cerignola or picholine, pitted 3 canned flat anchovies 1 tablespoon drained bottled capers 1/2 garlic clove, minced 2 tablespoons extra-virgin olive oil Preparation Pulse all ingredients in a food processor until finely chopped. Cooks' note: • Tapenade keeps, covered and chilled, 1 week.
One cup of olives weighs 180 grams.
4 oz1 cup = 8 ounces 1 ounce = 0.12 cup
6 large or 10 small olives are 1 point, you can take it from there.
How many calories in the olive? The olive is a fairly high calorie fruit, even very high in calories depending on its color. Indeed, the green olive already contains more than 100 kcal per 100 grams while the black olive contains almost three times more calories for the same weight. This marked difference is due to the fact that the green olive is picked much earlier than the black olive which has been left to mature longer and which contains much more lipids. It is also olives picked late that we extract the olive oil. The main nutrients of the olive are the lipids present largely in the form of monounsaturated fatty acids, the consumption of which can reduce the levels of bad cholesterol while increasing the levels of good cholesterol. Olive also contains antioxidants in the form of phenolic compounds. These antioxidants could have a beneficial influence in combating the effects of aging, preventing the development of cardiovascular diseases and certain cancers. However, you should know that black olive contains three to four times more of these phenolic compounds than green olives. Likewise, black olives contain ten times more than olive oil. Black olive is therefore certainly more caloric but it could have more interesting effects on health. Finally, the olive is a source of iron, copper and vitamin E, a vitamin known for its antioxidant properties. Nutritional value per 100 g Calories green olive Calories: 119 kcal ● Proteins: 1 g ● Carbohydrates: 4 g ● Fat: 11 g Family: Fruits h tt p s:// bit. ly/3 ndW S ku (Don't forget to remove spaces)
That is approximately 1.1 cup of olive oil
There are 120 calories in a Tablespoon of olive oil, and there are 16 Tablespoons in a cup; so there are 1920 calories in a cup of olive oil.
1/2 to 3/4 depending primarily on the density of the oil.
how many persimmons for a cup