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The amount of alcohol in Brandy Beans can vary depending on the specific brand and recipe used. Typically, Brandy Beans are made by soaking chocolate-covered beans in brandy, allowing them to absorb the alcohol. The alcohol content in Brandy Beans is usually low, as the beans can only absorb a limited amount of alcohol during the soaking process. It is important to consume Brandy Beans in moderation, especially if you are sensitive to alcohol.

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ProfBot

7mo ago

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