Let's see......18 cup with a cup being 8 ounces. 18 x 8=154. So you are starting with 154 ounces of water. Divide that by 6. 154/6=25.6 rounded up to 26.
If your brand of coffee calls for one tablespoon for every 6 ounces, you need 26 table spoons. If it calls for 2 tablespoons for every6 ounces of water, you need 56 tablespoons. Isn't math fun? and it gets easier to do after 56 tablespoons of coffee!
The answer depends on whether the cups are made sequentially or all together.
It is possible the coffee maker would short out. It is only designed to make for a capacity of 6 cups of coffee.
A "cup" of coffee is not a precise measurement, and coffee is made to a variety of strengths. For 55 cups I would use about 330 grams (11 to 12 ounces). Coffee served at picnics, church, etc., is usually a bit weaker. East coast and plains states people usually have their coffee weaker than this, while people who spend time in France or Italy or Turkey may enjoy their coffee at twice this strength.
Well, isn't that a happy little question! A 48oz can of coffee can make about 12 cups of coffee, assuming each cup is around 4oz. Just imagine all the wonderful conversations and moments you can enjoy over those cups of coffee. Just remember, there are no mistakes, only happy little accidents in the world of coffee and painting.
Well it would be 4 cups of coffee, if 6 2/3 cups make 100 cups.
To brew 24 cups of coffee, you'll generally need about 1 to 2 tablespoons of ground coffee per 6-ounce cup, depending on how strong you prefer your coffee. This translates to approximately 1.5 to 2.5 cups of ground coffee for 24 cups. For a balanced flavor, starting with around 2 cups of ground coffee is a good guideline. Adjust according to your taste preference.
Always use 2 oz. of fresh ground coffee per 12 cups. This equals about 6 tablespoons of fresh coffee. Remember to use fresh cold water in a sparkling clean coffee carafe to enhance aroma and flavour.
To make a 6 oz cup of coffee, you typically need about 1 to 1.5 tablespoons of coffee grounds.
The Rancilio Silvia can hold enough water to make about 6 large cups of coffee.
It depends on the coffee brands measurement suggestions but it is usually 1-2 tablespoons per every 6 oz.
You can make approximately 4-6 coffees with 1 pint of milk, depending on how much milk you prefer in each coffee.
Yes, fustrating isn't it?