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Pineapple Juice is a good ingredient for a marinade because it contains the enzyme Bromelin which is a natural tenderiser.
What else can I help you with?
Is pineapple acidic?
the pineapple PH ranges from 3.5 to 5.2 pH, While pineapple juice is acidic, pineapple have an alkalizing effect upon the body
What color does pineapple juice become if it's a acid base?
The pineapple juice is acidic; the color with pH paper Merck no. 9565 is red to brown.
Does pineapple juice affect chicken texture?
Yes, pineapple left long on any meat will make it mushy. It is the acidic nature of pineapple.
What is the effect of pineapple juice on litmus paper?
Pineapple juice is acidic, typically having a pH around 3. It turns blue litmus paper red, indicating its acidic nature. This reaction occurs because the acids in the juice donate protons, which affects the color change in the pH indicator used in litmus paper.
Can you substitute orange juice concentrate for pineapple juice when cooking a ham?
Yes, you can substitute orange juice concentrate for pineapple juice when cooking a ham, as both provide sweetness and acidity that complement the meat. However, the flavor profile will change, with orange juice imparting a different citrus taste than pineapple. Adjust the quantity to taste, and consider adding a touch of vinegar or another acidic ingredient to mimic the tanginess of pineapple juice if desired.
What will be the color of universal indicator in pine apple juice?
The color of universal indicator in pineapple juice will generally be yellow to orange. Pineapple juice is acidic due to its citric acid content, which typically results in a lower pH. As the pH decreases, the universal indicator shifts toward the acidic end of the spectrum, displaying warmer colors like yellow or orange.
What is clarified pineapple juice?
Clarified pineapple juice is a natural pineapple juice which gets filtered to remove the pulp. The taste and texture of clarified pineapple juice is more refined. Many brands prefer to have a clarified pineapple juice for canning purposes.
How to juice a pineapple effectively?
To juice a pineapple effectively, first, remove the skin and core of the pineapple. Cut the pineapple into small pieces and place them in a blender or juicer. Blend or juice the pineapple until smooth. Strain the juice to remove any pulp, if desired. Enjoy your freshly made pineapple juice!
What are the ingredents in pineapple juice?
Pineapple
What can you use instead of orange juice?
Anything acidic - I would use white vinegar.
Ratio of orange juice to pineapple juice is 4 to 3.There is 64oz of orange juice how much pineapple juice is needed?
48oz
Can you use the pineapple juice instead of the milk in the pineapple upside down cake?
This might not be the best idea. Pineapple juice is more acidic than milk and would react different with the baking powder or baking soda in the batter. This could cause the cake to fall and be ruined.
