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Scotch pearls, also known as "Scotch mist," refer to a specific type of non-alcoholic beverage that mimics the flavor profile of whisky but is made without any actual alcohol. They are often created using natural flavors and botanicals, aiming to replicate the complexity of traditional Scotch whisky. The term can also refer to a style of serving whisky with a splash of water or soda, enhancing the drink's aromatic qualities. However, the primary association is with non-alcoholic alternatives designed for those who wish to enjoy the experience of whisky without the effects of alcohol.

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AnswerBot

2w ago

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