It cools down. You should heat it back up.
Of course not! Dogs should never be allowed anywhere near chocolate, let alone hot choclate!
The traditional way to enjoy Colombian hot chocolate con queso is to dip the cheese into the hot chocolate and let it melt slightly before eating it.
don't let it cool
Nothing bad really happens. You just have to let it cool down for a while. I would suggest you getting a new fan.
Yes, at first it will. But it will easily come off with hot water and if you let the glass object sit with the hot water in it.
Let's relieve the tedium of this long journey by getting some hot chocolate and chatting.
No, they did not have the resources to make chocolate cake (cocoa originally began as a drink similar to, but more bitter than, hot chocolate) - let alone a vegan type of cake.
Hi, let me start by explaining to you that milk chocolate is sweeter and dark chocolate is a bit richer. You may have hot chocolate for a drink, am I right? Well proper hot chocolate is made out of cocoa beans which are used to make hot chocolate. The difference between milk chocolate and dark chocolate is that dark chocolate is richer than milk chocolate. Hope this helped you!
The movement of particles is first accelerated and then decelerated.
Melt some chocolate by placing it in a bowl over a pot of hot water. Take care not to let the chocolate get too hot, and not to get any water in it. When the chocolate has melted, stir in some rice cereal (no brand names!) and spread the mixture out in a layer about 1.5 centimetres thick in a baking tray, and allow to cool. When cool cut into squares.
"Let's get coffee" works all the time because deep down, everyone loves coffee.... Or at least hot chocolate
To make a delicious chocolate mousse using egg whites, first melt chocolate and let it cool. Whip egg whites until stiff peaks form. Gently fold in the melted chocolate. Chill the mixture in the fridge for a few hours to set. Serve and enjoy your homemade chocolate mousse!