The bromelain enzyme in the pineapple will break the proteins in the milk to their component amino acids, and these will render the mixture bitter.
Because it's not Juice, It's Milk?
One delicious recipe that combines milk and pineapple is a pineapple coconut smoothie. Simply blend together pineapple chunks, coconut milk, and a splash of milk until smooth. Another option is a pineapple upside-down cake, which includes a layer of caramelized pineapple slices on the bottom of the cake, topped with a moist cake batter made with milk.
One delicious recipe that combines pineapple and milk is a pineapple smoothie. Simply blend fresh pineapple chunks with milk, yogurt, and a touch of honey for a refreshing and tropical treat. Another option is to make a pineapple coconut milkshake by blending pineapple, coconut milk, and vanilla ice cream for a creamy and indulgent dessert.
1/2 cup of coconut milk,1/2 cup of pineapple juice,1 oz of your favorite rum.[bacardi 151 is very good]
A brown and purple affect.
Milk, coconut juice, penny wort juice, and water
Yes, dont matter though. When milk hits you stomach it curdles anyway
water milk lemon juice orange juice mango juice tea coffee coconut water watermelon juice chocolate milk shake
nope. coconut water is the juice of the coconut (the liquid that comes out when you crack open a coconut). coconut milk is made from the meat of the coconut and water blended together and then drained.
it doesnt get inserted in the coconut shell itself but it actually produces in there if you open a coconut shell it has white stuff on the side that is coconut all the juice gets produced by that.
None if its a strawberry smoothie. Coconut is an optional ingredient. You can use as much as you like.
It should be I think, if you're talking about coconut MILK, then yes. If your talking about coconut WATER, then no. Although dont take the risk and ignore this answer.