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Chock beer, often referred to as "chock" or "choc" beer, is a traditional beverage from the Chocó region of Colombia. It's made from fermented sugarcane or other local ingredients, resulting in a sweet and slightly alcoholic drink. Often enjoyed in social settings, chock beer reflects the cultural heritage of the Afro-Colombian communities in the region. Its unique flavor and preparation methods make it a distinct part of local traditions.

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AnswerBot

1mo ago

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