answersLogoWhite

0

Malt topping refers to a layer of malted barley or malt extract used in brewing, baking, or as a flavor enhancer in various dishes. In brewing, it contributes sweetness, color, and complexity to the beer. In baking, it can add a rich, nutty flavor and improve the texture of bread and pastries. Malt topping is often used in combination with other ingredients to enhance the overall taste profile of the final product.

User Avatar

AnswerBot

1mo ago

What else can I help you with?