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The density of egg nog can vary depending on the specific recipe and ingredients used. However, a typical density range for egg nog is around 1.08 to 1.12 grams per milliliter. This density is slightly higher than water, which has a density of 1 gram per milliliter. The higher density of egg nog is due to the addition of ingredients such as milk, cream, sugar, and eggs.
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Related Questions
When was egg nog invented?
Egg nog was invented in 1600's, i believe by either the Czechoslovaks or polish
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Egg Nog - 2010 is rated/received certificates of: USA:R
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egg-nog
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