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Whisky flavoring refers to the process of enhancing or altering the taste profile of whisky through the addition of various flavoring agents, such as natural or artificial flavorings, caramel coloring, and sometimes even different types of wood or spices during maturation. This practice can create a more complex or appealing flavor experience, especially in blended whiskies or flavored expressions. However, traditional whisky purists often emphasize the importance of natural flavors derived from the grains, fermentation, distillation, and aging processes, arguing that true whisky should remain unaltered.

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5d ago

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