water
there is so little difference that it is seldom even considered in normal applications. However, if you are dealing in very large quantities, you will find that sweeter wine is heavier and drier wine is lighter than water.
No. Cork floats because it is not only lighter than water, it doesn't absorb water. That's why cork is used to seal wine and champagne bottles.
Specific gravity of dry wine is less than water, therefore 750ml of wine weighs 745g. (Alcohol is lighter than water). Sweet wines weigh slightly heavier because of the sugar content dissolved in the wine.
Wine Water
Wine to Water was created in 2003.
The Romans already drank wine 2000 years ago, although it was much lighter than the wines we have nowadays.
Like Water Into Wine was created in 1997.
Jesus turned water into wine in the Bible.
Jesus turned the water into wine, at the wedding in Canaan.
You put water in your wine.
"Wine is sunlight, held together by water." - Galileo Galilei.
Wine dissolves in water because both wine and water are polar substances. The molecules in wine (such as ethanol) are attracted to water molecules due to their polarity, allowing them to mix and dissolve in each other.