The contents of a cup of any hot liquid becomes diamond dust and ice when tossed out of the cup into the ambient air of Antarctica. This trick is generally more impressive during the season when there are no sunrises.
It Will Probably Take About 1 Hour - 1 Hour & 30 Min's To Freeze.
Depends on temperature of freezer.
Yes actually, A cup of boiling hot water thrown into very cold air (for example, at −37°C, or −35°F, as shown in the photograph) will almost instantly freeze in midair and create a shower of tiny ice crystals. There are several reasons behind this phenomenon. First, the near-boiling water is already close to becoming steam when it is thrown into the air, which means that the water molecules are much closer to evaporating into the vapor state than they would be if the water were cold. Second, the act of throwing the water into the air causes it to break up into tiny droplets. The water that was contained in the cup (which originally had a relatively small surface exposed to the air) now experiences a tremendous increase in the total surface area exposed to the air. This situation helps to speed up the evaporation process (evaporation is the process of turning from a liquid to a vapor). Finally, very cold air typically has a low humidity level (that is, a low amount of water vapor present). This is yet another factor aiding the transition from liquid water, to water vapor, to ice crystals. At sufficiently low temperatures, this process seems to occur almost instantaneously.
Yes, a cup is made out of matter.
oz
Ofcourse it will cool down! the cup of hot chocolate isn't enough to heat the room, but the room is big enough and can cool down the cup. It's like putting an icecube in an oven. The icecube won't freeze the oven; the oven will melt the icecube.At 25 degrees the cup of hot chocolate will eventually freeze!!!!!
You can actually make a cup out of chocolate using a balloon. But I think it is the same thing. Just melt some chocolate, and let it cool. Blow up your balloons and dip them in the cooled chocolate. Put them on a parchment paper or wax paper covered baking sheet. Freeze them and then remove the balloons off the chocolate. There you have your chocolate cup.
First pour the freeze stuff into the cup. Then pour the cup into the dog bowl. Then tip the rest of the cup into the freeze bottle. Then pour the dog bowl intot he cup. Finally, pour the freeze bottle into the dog bowl.
Chocolate Peanut Butter FreezeIngredients:2 to 3 scoops (about 1 cup) vanilla ice cream or frozen yogurt1/2 cup cold milk3 tablespoons REESE'S Chocolate Peanut Butter Topping1 REESE'S Peanut Butter Cup, unwrapped (optional)Directions:1. Place ice cream, milk and chocolate peanut butter topping in blender container. Cover; blend until smooth.2. Garnish with peanut butter cup, if desired. About one 10-oz. serving.
Hot chocolate will stay warmer in a Styrofoam cup.
Water in a metal cup will freeze faster because metal conducts coldness and energy the most. trust me, I did a project with a metal, plastic, glass, and paper to see which cup would freeze the quickest. Hopefully this answer helped.
There are 250 grams in a cup of chocolate.
Ingredients1 12 Oz Pkg Chocolate Chips1/2 Cup Margarine (1 Stick)1 Package Marshmallows1 Cup Nuts ChoppedCoconutMelt and cool chocolate chips and margarine in sauce pan. Stir in marshmallows and nuts. Form into a log on foil. Sprinkle with coconut. Freeze and slice when ready to serve.
depends how big the cup is :)
1 cup is 250 gm. So 1 cup of drinking chocolate should be 250 gm.
how many grams are in a cup of chocolate
Yes.