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The boiling temperature of water is dependent on the surrounding pressure. And air pressure decreases as you get higher up. As pressure decreases, so does the boiling point. This means that the water will start to boil faster on the mountain, but it will boil at a lower temperature. At a lower temperature, food takes longer to cook.
What else can I help you with?
Where would an egg cook faster at sea level or on a mountain?
An egg will cook faster at sea level because the boiling point of water is lower at higher elevations, leading to slower cooking times.
What is 350 degrees equivalent in celsius fan forced oven?
roughly around (280) to (250) but you'll need to cook it for about 4-8 minutes longer if on 250
What caused the death of Michael Cook member of the might clouds of joy?
Michael Cook passed away due to a massive heart attack.
What is the name of the stretch of water that separates the North and South Islands?
The stretch of water that separates the North and South Islands of New Zealand is called the Cook Strait. It is known for its strong currents and unpredictable weather conditions.
Where is Cook Strait?
Cook Strait is located between the North Island and the South Island of New Zealand. It connects the Tasman Sea on the northwest with the South Pacific Ocean on the southeast. It is one of the busiest and most dangerous waters in the world due to its strong currents and unpredictable weather conditions.
Where would an egg cook faster at sea level or on a mountain?
An egg will cook faster at sea level because the boiling point of water is lower at higher elevations, leading to slower cooking times.
How egg cook erlier at home rather at elevation of 0.5 km of mountain?
vapour pressure of air is 760mm or 101.3kpa at sea level while the pressure at an elevation 0.5 km in mountain lowers down, so the egg will take longer time tocook at 0.5km elevation.
What cooking level must you be to cook stew in rune scape?
A Cooking level of 25 is required to make them. Players will no longer burn stews when they reach level 58 cooking.
Why would it be difficult to cook an egg to a hardboiled stage at the top of a mountain?
It would be difficult to cook an egg to a hardboiled stage at the top of a mountain because water boils at a lower temperature at higher altitudes due to the lower air pressure. This means it would take longer to heat the water to a high enough temperature to cook the egg thoroughly.
Why do you need to cook some foods longer in the mountains?
Because water boils lower than 100°C on a mountain, can you cook the food the water has already started to evaporate leaving food partially cooked or raw.
Highest mountain mountain in new zealand?
Aoraki/Mount Cook.
Where is easier to cook an hard boiled egg. At the foot of the mountain or at the top of the mountain?
at the foot of a mountain
Where in Australia is Cook Mt?
There is no Cook Mountain in Australia. Mount Cook is on the South Island of New Zealand.
What are facts about mount cook?
Mount cook is the highest mountain in New Zealand
Mt cook is found in which famous mountain chain?
Mt Cook is a part of the Southern Alps which cover the length of South Island, New Zealand. Its elveation is 12,316 ft or 3,754 meters above sea level.
What is the elevation of mt cook?
The elevation of Mount Cook, also known as Aoraki, is 3,724 meters (12,218 feet) above sea level, making it the highest mountain in New Zealand.
What mountain range does mt cook come from?
Mount Cook is in the Southern Alps range
