A high iron content
The core, both the inner and outer cores are primarily nickel and iron.
White Cast Iron: White cast iron is unique in that it is the only member of the cast iron family in which carbon is present only as carbide. Due to the absence of graphite, it has a light appearance. The presence of different carbides, depending on the alloy content, makes white cast irons extremely hard and abrasion resistant but very brittle. An improved form of white cast iron is the chilled cast iron.
If a piece of the inner core could be retrieved and allowed to cool, it would resemble an iron meteorite--brownish black in color.
common well it depends on where you are Iron is common in most places and it is not uncommon for Iron ore to be mistaken for just orange to brownish colored rocks on the ground
Bronze has a higher density. so for an equal volume bronze will be heavier.
It means that I forgot my book so I don't know the answer.
It depends on what you want to do with the skillet. A deep cast iron pot is idea for deep frying, while a more shallow skillet is best for frying or baking.
what is the value of a martin cast iron skillet size 8 and 3'' deep
Cast iron is an alloy, a mixture.
carbon and silicon
Who says that? A cast-iron skillet is great when you need steady, even heat. "Chicago style" steak is cooked in an iron skillet.
Cast iron skillet
Kelsey's Essentials - 2010 Cast Iron Skillet 1-13 was released on: USA: 2011
A good way is to head over to chowhound.com. They have a lot of questions and answers on how to remove oil residue from a cast iron skillet. An example is to boil some water and leave it in your skillet then wash off.
Depending on the exact dimensions, your cast iron skillet probably weighs in at 3 to 10 pounds, although it might seem like more. Even a cast iron dutch oven type weighs about 12 pounds.
Yes.
Depending on the exact dimensions, your cast iron skillet probably weighs in at 3 to 10 pounds, although it might seem like more. Even a cast iron dutch oven type weighs about 12 pounds.