Some flavors (not necessarily all) are called esters, and they are the chemical combination of an acid with an alcohol. Different combinations of various acids and alcohols will produce different flavors and aromas. There are ways to produce the same ester molecules other than combining acids and alcohols. See link for more information, and a list of some of the flavors whose esters it is possible to produce.
The artificial flavoring added to any processed food stuff, is a variety of chemicals unique to that food stuff. There is no single chemical which accomplishes all flavorings. Common flavorings include: aspertame, vannilin, and citrus.
Water, sugar (artificial or otherwise) - can be in the form of High Fructose Corn Syrup, Flavors and colors and Carbon Dioxide
Sodium saccharin is a form of artificial sweetener. The sweetener is usually found in salt and other 'sugar free' items.
They're artificial.
Super has been to natural satellites but hasn't been to artificial satellites
artificial flavoring,fizzy things, and artificial coloring.
Yes
secret.....................answer it..............
Mostly sugar and water. The flavoring is a combination of actual lemon and artificial flavoring.
there's a lot of artificial flavoring in it
Methyl anthranilate
Because of the artificial and non artificial flavoring they put in the mix
The artificial flavoring added to any processed food stuff, is a variety of chemicals unique to that food stuff. There is no single chemical which accomplishes all flavorings. Common flavorings include: aspertame, vannilin, and citrus.
Artificial fruit flavoring.
it has fat and salt Cheese is so tasty because it is not straight from the cow. If it were, it would be gross. The factory makes it cheese and adds a lot of artificial flavoring. (Artificial flavoring is good:)
You could use artificial flavoring?
An artificial flavoring that causes lung disease.