The mixture of clay, silt, sand, and humus is called loam. Loam soil is a fertile and well-balanced soil type that is ideal for plant growth due to its good drainage, moisture retention, and nutrient content.
The mixture of soil is called humus, which is a combination of decayed organic matter, minerals, and other substances in the soil that provide nutrients for plants to grow.
Loam soil is a fertile mixture of sand, silt, clay, and organic matter (humus). It has good drainage, nutrient retention, and aeration properties, making it ideal for plant growth.
Loamy soil is rich in humus and nutrients, making it ideal for plant growth. It consists of a well-balanced mixture of sand, silt, and clay, providing good drainage and water retention.
The formation of complex organic matter in soil is called Humus
Soil that contains humus is known as humus soil. Humus is a dark, organic material that forms when plant and animal matter decomposes. Humus soil is rich in nutrients and helps improve soil structure, drainage, and fertility. It is important for healthy plant growth and biodiversity in the soil.
No, Humus is made from dead organic plants and animals.
No, it is a mixture
yes
Humus.
Humus
It's called humus.
Loam, which is a mixture of clay, sand & humus.
Loam, which is a mixture of clay, sand & humus.
Clay, loam (containing a mixture of clay, sand and humus), and sandy.
The mixture of soil is called humus, which is a combination of decayed organic matter, minerals, and other substances in the soil that provide nutrients for plants to grow.
No. Humus is the Turkish spelling of the Middle Eastern dish whose preferred spelling is hommos, houmos, or hummus. The dish involves the cooking or mashing of chickpeas, for serving with garlic, ground sesame seeds, lemon juice, olive oil, and salt. The preferred use of the word humus is its reference to dark brown, fresh-smelling, organic matter-rich soil. It isn't an element. But it contains some of the 16-17 nutrients that are necessary for plant and soil health.
Humus itself is basically mashed chickpeas. You either boil them long enough that their skins come off and you process it in a food processor. However to adjust the taste, olive oil, red pepper, salt, black pepper, lemon juice, etc may be added. If you think it makes it a mixture then, yes!