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Catalase is an enzyme that is present in potatoes that catalyzes the decomposition of the hydrogen peroxide into H20 (water) and O2 (oxygen). This oxygen that is being formed in the enzymatic reaction is the cause for the bubbles that you see forming.

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What is the enzyme in potato which breaks down hydrogen peroxide?

The enzyme in potatoes that breaks down hydrogen peroxide is called catalase. Catalase helps to convert hydrogen peroxide into water and oxygen, which prevents oxidative damage in the potato cells.


How do you reduce hydrogen peroxide to water in homely method?

You can decompose hydrogen peroxide into water by adding a few pieces of uncooked diced potato or liver to it. Both potatoes and liver contain enzymes that will break down hydrogen peroxide.


What happen when a raw potato is mixed with hydrogen peroxide?

When a raw potato is mixed with hydrogen peroxide, the enzyme catalase in the potato helps break down the hydrogen peroxide into water and oxygen gas. This reaction produces bubbles of oxygen gas as a result of the decomposition of hydrogen peroxide.


What effect does hydrogen peroxide have on potato and does it differ for each type of potato?

Hydrogen peroxide can cause an oxidative reaction on potatoes, which can change their texture, taste, and color. The effect may vary slightly depending on the type of potato due to differences in starch content and enzyme composition, but in general, most potatoes will exhibit a similar reaction to hydrogen peroxide.


What kinds of foods fizz when you put hydrogen peroxide on it?

Foods that are high in catalase enzyme, such as potatoes and liver, typically fizz when hydrogen peroxide is applied to them due to the enzyme's ability to break down hydrogen peroxide into oxygen and water, creating bubbles.


How do you make hydrogen peroxide foam?

By putting your finger in it and soaking it. [I don't think this will work unless you have an open cut ;) Catalase is an enzyme contained in blood, and it speeds up (catalyses) the decomposition of H2O2. A drop of blood is what you need - from you, or from a steak! It breaks down into water and oxygen]


What chemical added to bleach will cause bleach to foam up?

Adding hydrogen peroxide to bleach will cause it to foam up due to the release of oxygen gas. This is because the reaction between hydrogen peroxide and bleach produces oxygen gas, leading to the foaming effect.


Does hydrogen peroxide foam on any substance?

Hydrogen peroxide can produce foam when it reacts with organic substances like blood or dirt due to the release of oxygen gas. However, it may not foam on all substances as it depends on the presence of organic materials for the reaction to occur.


Household food items that can break down hydrogen peroxide?

potatoes or liver anything with the enzyme catalase


How do you know that the raw foods contained catalase?

When the catalase comes in contact with hydrogen peroxide, it turns the hydrogen peroxide (H2O2) into water. The bubbles you see in the foam are pure oxygen bubbles being created by the catalase.


What happens when crushed potato was added to hydrogen peroxide?

When crushed potato is added to hydrogen peroxide, the enzyme catalase in the potato catalyzes the decomposition of hydrogen peroxide into water and oxygen gas. This reaction produces bubbling or foaming as the oxygen gas is released.


What would happen if platinum was added to hydrogen peroxide solution?

Platinum acts as a catalyst in the presence of hydrogen peroxide, accelerating the decomposition of hydrogen peroxide into water and oxygen gas. This reaction produces bubbles of oxygen gas, causing the solution to foam or fizz. The platinum itself does not react and remains unchanged at the end of the reaction.