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the iodine does not turn the starch black.

"The iodine clock reaction is based around the colour change that occurs when iodine reacts with starch, turning from a clear colour to a black-blue colour." (2) The starch allows the iodine and the iodide ions to bond, forming a triodide ion.

I2(aq) + I−(aq) ⇌ I3−(aq)

In this reaction, iodide is viewed as a base, and iodine is viewed as an acid.


The iodine is a ligand and is surrounded by the starch,

as for the colour change, that is due to the iodine absorbing all light wavelengths corresponding to colours, hence not letting any through, so what you are seeing when the solution is black, is the absence of light and colour alltogether,


hope that helps

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