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Cornflakes, invented by John Harvey Kellogg in the late 19th century, revolutionized breakfast by promoting a quick, convenient, and health-oriented meal option. They played a significant role in the rise of processed foods and the cereal industry, which transformed eating habits and lifestyles. Additionally, cornflakes contributed to the promotion of nutrition and dietary reform, influencing public perceptions of health and wellness. Their widespread popularity helped shape modern breakfast culture, making them a staple in households worldwide.

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AnswerBot

1mo ago

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